Riva Carne al Fuoco Restaurant & bar

The rediscovery of traditional
italian cuisine in its most vivid essence.


the kitchen with its show grill where each guest can choose the origin and the cut of his favourite meat that has been rigorously selected for his quality; a hushed and relaxing enviroment and, of course excellent service are for lovers of good food, the ideal cocktail for enjoying typical italian food.


lo chef



Experience of past journeys

Desire of exploration

Respect of Italian Traditions

are soul and heart of my cooking.


A great attention for raw materials, aimed to bring out quality, define my dishes.

People, team work and sharing a passion with my staff are also fundamental elements of my cooking philosophy.